D – Dairy, GL – Gluten, N – Contains Nuts, E – Egg, CR – Crustaceans, ML – Mollusks, NT – Nuts, SS – Sesame Seeds, MT – Mustard, SO2 – Sulphur Dioxide & Sulphites, LP – Lupin, CL – Celery, SY – Soy, F – Fish, SH – Shellfish