Cretan tomatoes, cucumber, colorful peppers, pickled red onion,
capers, olives, tofu, oregano and extra virgin Cretan olive oil

Smoked paprika, hummus, served with baked pitta bread, extra virgin olive Oil and oregano

Shushi steamed rice, smoked tofu, pineapple chili salsa, wakame
seaweed, edamame, avocado, crispy onion, ponzu sauce and
sriracha vegan mayonnaise

Three slice crispy white bread, Avocado, Celeriac remoulade,
grill mushroom, lettuce, tomato, and smoked tofu
Served with sweet potatoes fries

Served with baked oven new potatoes, seasonal salad, coconut curry sauce